VYA Extra Dry Vermouth
£26.95
Vya Extra Dry Vermouth is made from a blend of grapes including orange muscat hand infused at Quady Winery in the San Joaquin Valley of California.
The Vya base-wine philosophy is that it should be fresh and clean without a lot of varietal character, providing a palate for the herbs to make something entirely new.
In Vya Extra Dry, the flowers and leaves of the plants are used for the infusion, (whereas in the Vya Sweet, the roots and seeds of different plants are used). The flowers and leaves of different plants make Vya Extra Dry powerfully herbaceous, crisp, and refreshing. A few of the herbs used include lavender, linden, sage, orris, alfalfa, and angelica.
Only 1 left in stock
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