Essensia Orange Muscat
£14.95
In 1980, Andrew Quady’s discovery of underused Orange Muscat grapes in Reedley, California, led him to make a wine that celebrated the intense aromas and spicy fruit flavors of the grapes.
Sweet, with notes of apricot and orange blossom. Enjoy by itself or with a rich, chocolatey pud!
vegan
Only 3 left in stock
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